Your Pectin Partner Since 1986
Tag Full-Sugar
Pacific HM-100 Gummy Recipe
Slab & Gummy Mold Jelly Candies
Make these delicious slab and gummy mold jellies using Pacific Pectin’s HM-100 Gummy Pectin!
Pineapple Pepper Jelly
Parameters: Brix – 65-66 pH – 3.10-3.20 Yield: Nine 8oz. Jars
Pepper Jelly
Peach Jalapeño Pepper Jelly
Use our Pacific Pectin Mix to make this spicy peach jalapeño pepper jelly!
Cranberry Strawberry Jalapeño Pepper Jelly
Honey Jelly
Huckleberry Jam
Elderberry Jelly