Wine Jelly

Use red, white, rosé, or champagne to make this giftable wine jelly with Pacific Pectin mix.

Bread Dough Recipe with Pectin

Advantages of our Pacific Bread Pectin in bread manufacturing: Soft, elastic dough with improved tolerance Improves the freeze-thaw stability dough pieces Increases dough volume Improves crumb moisture Assists with freshness Synergistic effects with insoluble dietary fiber Positive consumer image Contributes to healthy nutrition

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