$76.00 – $257.00
Use for standard sugar freezer jams.
Use for standard sugar freezer jams.
Ingredients: Sucrose, Citrus Pectin, Citric Acid
GMO-Free, Gluten Free, Vegan
Call for higher volume pricing.
Additional shipping information:
Free shipping for this item if shipped within the U.S.
For Alaska, Hawaii, Guam, Puerto Rico, U.S. Virgin Islands and all international orders, please call or email to place your order.
1-877-886-5151 support@pacificpectin.com
Formulated for Slab Candy, Gummies and Edible applications.
We always like to save our customers money! For orders over 200 lbs, please call or email us with your order so we can give you our higher volume pricing. You can call us at 877-886-5151 or email us at support@pacificpectin.com. Thank you.
Use for no or low-sugar jams and jellies. Contains preservatives.
Use for reduced-sugar or 1/3 less sugar jams, jellies and preserves. Contains no preservatives.
Designed to help stabilize fruit in baked products such as pie filling.
Preservative used as a mold, yeast and fungus inhibitor.
Industrial use pectin standardized with Dextrose or Sucrose.
We offer both Apple Slow Set and Citrus Slow Set. If you prefer one over the other, please add that info under notes in your order.
For example: When using Slow Set for gummy applications, “Citrus” Slow Set is typically preferred over the “Apple” Slow Set.
Used in place of lemon juice to increase acidity resulting in a lower pH.
Anonymous –
I have been using Pacific Pectin for several years! I love it, it makes fabulous freezer jam!