Pacific Food Grade Antifoam

Helps prevent excessive foaming during the cooking process, replacing oils and butter that can become rancid.

Additional Info

For Best Results

  • Recommended Usage: 5-10 drops in a ten-pound batch
  • 60 drops are approximately 1 tsp
  • 1440 drops are approximately 1 cup
  • Refrigerate after opening!

View Instructions

Ingredients: Water, Polydimethylsiloxane, Potassium Sorbate and Sodium Benzoate

Non-toxic, non-hazardous, and Kosher certified

Shipping & Custom Orders

For Alaska, Hawaii, Guam, Puerto Rico, U.S. Virgin Islands and all international orders, please call or email to place your order.

For orders above 200 lbs. please call or email us with your order to ensure you are getting volume pricing.

GET FREE SAMPLES

Experience the quality of our pectin firsthand—request free samples today to see how our products can elevate your next batch.
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