Pacific Liquid Pectin Dry Mix

For Full-Sugar Jams and Jellies

(34 customer reviews)

Perfect for standard sugar jams, jellies, and preserves, this dry mix delivers the same consistent results as store-bought liquid pectin. One pound yields the equivalent of thirty boxes (sixty pouches) of liquid pectin from the store. Once reconstituted, use as you would any liquid pectin and be sure to use it within 24 hours for best results.

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Additional Info

For Best Results

  • Recommended Usage: 9% of total batch weight (reconstituted)
  • Final pH: 2.8 – 3.2
  • Cook to: 65 Brix

View Instructions

Ingredients: Pectin, Citric Acid, Sucrose, Sodium Citrate

GMO-Free, Gluten Free, Vegan and Organic Compliant

Shipping & Custom Orders

For Alaska, Hawaii, Guam, Puerto Rico, U.S. Virgin Islands and all international orders, please call or email to place your order.

For orders above 200 lbs. please call or email us with your order to ensure you are getting volume pricing.

4.8
Based on 34 reviews
5 star
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3 star
6
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2 star
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1 star
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1-5 of 34 reviews
  1. AR

    This pectin is not only fail safe but saved me a ton of money!! OH and the customer service is amazing they helped me trouble shoot what I was doing wrong with my pineapple jam. Thank you Pacific Pectin from Space Coast Spreads!! You have a customer for life!!

  2. ED

    I had used the Certo pectin for years and it took me a little time to get my Hot Pepper Jelly just right with Pacific Liquid Pectin Dry Mix. I am not making as many jams and jellies as I used to, but the only pectin I use now is the Pacific Liquid Dry Mix.

  3. LG

    Saving a lot of money not buying premade liquid pectin, this takes only 3 minutes and works just as well – even if it jells up slightly slower than the premade brand. (Certo).

  4. DF

    After several years of use, this product is stil the best available!

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