Your Pectin Partner Since 1986
Pacific Freezer Jam Pectin
For Full-Sugar Freezer Jams
Designed for use in standard sugar freezer jams, delivering quick and reliable results.
- Need bulk pectin? Call us for pallet pricing!
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Additional Info
For Best Results
Recommended Usage: 3% of total batch weight
Final pH: 3.2
Cook to: 65 Brix
Ingredients: Sucrose, Pectin, Citric Acid
GMO-Free, Gluten Free, Vegan, and Organic Compliant
Shipping & Custom Orders
- Free shipping for this item if shipped within the U.S.
For Alaska, Hawaii, Guam, Puerto Rico, U.S. Virgin Islands and all international orders, please call or email to place your order.
For orders above 200 lbs. please call or email us with your order to ensure you are getting volume pricing.
- 1-877-886-5151
- [email protected]
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Pacific Food Grade Antifoam
$16.00 – $80.00Select options This product has multiple variants. The options may be chosen on the product page
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Sodium Citrate
$39.00 – $660.00Select options This product has multiple variants. The options may be chosen on the product page -
Citric Acid
$57.50 – $820.00Select options This product has multiple variants. The options may be chosen on the product page
-
Pacific Food Grade Antifoam
$16.00 – $80.00Select options This product has multiple variants. The options may be chosen on the product page -
Sodium Citrate
$39.00 – $660.00Select options This product has multiple variants. The options may be chosen on the product page -
Citric Acid
$57.50 – $820.00Select options This product has multiple variants. The options may be chosen on the product page
I have been using Pacific Pectin for several years! I love it, it makes fabulous freezer jam!