Slab Jellies Using Fruit Juice

Slab Jellies Using Fruit Juice Category: Candy, Recipes Ingredients 2/3 Cup Pacific HM-100 Pectin 9 Cups Sugar 4 Cups Fruit Juice One 16-oz. bottle Corn Syrup, heated Flavor and Coloring as desired 3 tsp. Citric Acid, dissolved into 3 tsp. water Instructions Dry mix Pectin with 2 Cups of the … Read More