Pacific NH Pectin

A low-methoxyl, thermo-reversible pectin that offers the flexibility to set, re-melt, and reset. Perfect for glazes, twistable chocolate, and other culinary creations. No additional calcium is required, ensuring consistent results every time.

Additional Info

For Best Results

Recommended Usage: 0.8% to 2% of total batch weight

Final pH: 3.2 – 3.8

Hydration Melt Temperature: 180 F is optimal

Soluble Solid Range: 40% to 65%

View Twistable Chocolate Recipe

View Glaze Recipe

Ingredients: Pectin, Sucrose, Disodium diphosphate, Sodium polyphosphate, Tricalcium phosphate

GMO Free, Gluten Free, Vegan, and Organic Compliant

Shipping & Custom Orders
  • Free shipping for this item if shipped within the U.S.

For Alaska, Hawaii, Guam, Puerto Rico, U.S. Virgin Islands and all international orders, please call or email to place your order.

For orders above 200 lbs. please call or email us with your order to ensure you are getting volume pricing.

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Experience the quality of our pectin firsthand—request free samples today to see how our products can elevate your next batch.
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